How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Apple Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter or margarine, 2 eggs, 2 1/2 c. flour, 1/2 tsp. baking soda, and more.

Is Jiffy Apple Cake suitable as baking & desserts?

Yes, Jiffy Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jiffy Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jiffy Apple Cake Recipe

Name: Jiffy Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 2 eggs; 2 1/2 c. flour; 1/2 tsp. baking soda; 3 c. pared, chopped apples; 2 c. sugar; 1 tsp. vanilla; 1/2 tsp. salt; 1 tsp. cinnamon

Jiffy Apple Cake – a delicious recipe with butter, eggs, flour, baking soda, pared, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter or margarine
2 eggs
2 1/2 c. flour
1/2 tsp. baking soda
3 c. pared, chopped apples
2 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1612 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jiffy Apple Cake

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