How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama Slaw With Jalapeno Dressing?

You need 10 ingredients. The key ingredients include: 2 cups peeled jicama, julienned into match-sized strips, 1 1/2 cups bell peppers, julienned into match-sized strips, 1 small red onion, thinly sliced, DRESSING, and more.

Is Jicama Slaw With Jalapeno Dressing suitable as salads?

Yes, Jicama Slaw With Jalapeno Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jicama Slaw With Jalapeno Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama Slaw With Jalapeno Dressing Recipe

Name: Jicama Slaw With Jalapeno Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups peeled jicama, julienned into match-sized strips; 1 1/2 cups bell peppers, julienned into match-sized strips; 1 small red onion, thinly sliced; DRESSING; 1/4 cup peanut oil; 1/3 cup snipped fresh cilantro; 2 tablespoons red wine vinegar; 1 small fresh jalapeno, seeded and finely chopped; 1 minced garlic clove; 1 teaspoon Splenda sugar substitute or 1 teaspoon sugar

Jicama Slaw With Jalapeno Dressing

Eats Now Editorial Team · 167 kcal · Salads

Jicama Slaw With Jalapeno Dressing – a delicious recipe with peeled jicama, bell peppers, red onion, DRESSING, peanut oil, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jicama Slaw With Jalapeno Dressing

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