Jicama, Radish And Mango Salad Recipe

Name: Jicama, Radish And Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lime juice; 1 teaspoon lime juice; 1 teaspoon Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons olive oil; 1 small shallot, minced; 1 medium jicama (about 1 pound); 8 medium radishes, thinly sliced; 1 mango, medium ripe but firm, diced; boston lettuce leaf, for serving (optional); 2 teaspoons fresh parsley, chopped

Servings: persons

2 tablespoons lime juice
1 teaspoon lime juice
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil
1 small shallot, minced
1 medium jicama (about 1 pound)
8 medium radishes, thinly sliced
1 mango, medium ripe but firm, diced
boston lettuce leaf, for serving (optional)
2 teaspoons fresh parsley, chopped

1
In a large bowl, whisk together 2 T lime juice, mustard, salt and pepper, oil and shallot.
2
Using a sharp knife, cut the ends off of the jicama and peel by cutting top to bottom.
3
Make matchstick size pieces out of the jicama and toss with remaining lime juice.
4
Just before serving, add jicama, radishes, and mango in bowl with the dressing.
5
Toss well to coat.
6
Line a serving platter with lettuce leaves, if desired, and pile salad in center.
7
Sprinkle with parsley and serve.

119

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons lime juice, 1 teaspoon lime juice, 1 teaspoon Dijon mustard, 1/4 teaspoon salt, and more.

Yes, Jicama, Radish And Mango Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama, Radish And Mango Salad

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