Fresh, crisp and full of flavor — this Jicama Citrus Salad is a must-try. Made with tangerines, jicama, shallots and lemon. Easy step-by-step instructio…
This Jicama Citrus Salad relies on simple, everyday ingredients such as shallots, thinly sliced, lemon or lime juice, chopped fresh cilantro and salt. It comes together quickly and makes 4 servings, at about 6 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026