How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama, Avocado Salad With Sour-Sweet Lime Dressing?

You need 12 ingredients. The key ingredients include: 1 head romaine lettuce, washed, dried and separated, 1 lb jicama, peeled and sliced in 1/8 inch lengthwise slices, 12 cherry tomatoes, 2 ripe avocados, peeled, pitted and sliced (don't do this until just before serving), and more.

Is Jicama, Avocado Salad With Sour-Sweet Lime Dressing suitable as salads?

Yes, Jicama, Avocado Salad With Sour-Sweet Lime Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jicama, Avocado Salad With Sour-Sweet Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama, Avocado Salad With Sour-Sweet Lime Dressing Recipe

Name: Jicama, Avocado Salad With Sour-Sweet Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head romaine lettuce, washed, dried and separated; 1 lb jicama, peeled and sliced in 1/8 inch lengthwise slices; 12 cherry tomatoes; 2 ripe avocados, peeled, pitted and sliced (don't do this until just before serving); 12 black olives; 1 lime, peeled and finely chopped; 5 tablespoons fresh lime juice; 1 tablespoon oranges or 1 tablespoon lime marmalade; 1 teaspoon lime zest; ½ teaspoon salt; 1 dash hot pepper sauce (peri-peri is good); 5 tablespoons olive oil (virgin or lite)

Jicama, Avocado Salad With Sour-Sweet Lime Dressing

Eats Now Editorial Team · 273 kcal · Salads

Jicama, Avocado Salad With Sour-Sweet Lime Dressing – a delicious recipe with romaine lettuce, jicama, tomatoes, avocados, black olives, lime. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jicama, Avocado Salad With Sour-Sweet Lime Dressing

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