How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Coffee Cake ?

You need 13 ingredients. The key ingredients include: 1 cup sugar, 1/2 c shortening, 2 eggs, 1/2 pint sour cream, and more.

Is Jewish Coffee Cake suitable as baking & desserts?

Yes, Jewish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewish Coffee Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewish Coffee Cake Recipe

Name: Jewish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/2 c shortening; 2 eggs; 1/2 pint sour cream; 1 t vanilla; 2 cups flour; 1 1/2 t baking powder; 1/2 t baking soda; Filling:; 1/2 cup sugar; 2 t cinnamon; 1/2 c chopped pecans; 2 apples

Jewish Coffee Cake

Eats Now Editorial Team · 1068 kcal · Baking & Desserts

Jewish Coffee Cake – a delicious recipe with sugar, shortening, eggs, sour cream, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jewish Coffee Cake

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