How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Coffee Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1/2 c. oil or applesauce, 4 eggs, 1 (3.4 oz.) pkg. vanilla instant pudding, and more.

Is Jewish Coffee Cake suitable as baking & desserts?

Yes, Jewish Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewish Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewish Coffee Cake Recipe

Name: Jewish Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix; 1/2 c. oil or applesauce; 4 eggs; 1 (3.4 oz.) pkg. vanilla instant pudding; 1 c. orange juice; 3/4 c. sugar; 4 tsp. cinnamon; 4 tsp. poppy seed

Jewish Coffee Cake – a delicious recipe with yellow cake mix, oil, eggs, orange juice, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1/2 c. oil or applesauce
4 eggs
1 (3.4 oz.) pkg. vanilla instant pudding
1 c. orange juice
3/4 c. sugar
4 tsp. cinnamon
4 tsp. poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Avocado Lime Muffins
Butter Sweets
Chocolate Peanut Butter Cup Ice Cream
Mud Pie Mojo Brownies

Jewish Coffee Cake

How did you like this recipe?

Frequently Asked Questions