Try this homemade Jewish Chopped Liver(American Pate) recipe the whole family will love. Made with eggs, carrots, onions and crackers. Easy step-by-step…
This Jewish Chopped Liver(American Pate) relies on simple, everyday ingredients such as large slices liver, hard-boiled eggs, large carrots and large onions. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026