How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeweled Cabbage Slaw?

You need 12 ingredients. The key ingredients include: 3 tablespoons soy sauce, 3 tablespoons rice vinegar, 3 tablespoons neutral-flavored cooking oil, such as canola or soybean, 1/2 teaspoon sesame oil, and more.

Is Jeweled Cabbage Slaw suitable as salads?

Yes, Jeweled Cabbage Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jeweled Cabbage Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jeweled Cabbage Slaw Recipe

Name: Jeweled Cabbage Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons soy sauce; 3 tablespoons rice vinegar; 3 tablespoons neutral-flavored cooking oil, such as canola or soybean; 1/2 teaspoon sesame oil; 1 tablespoon plus 2 teaspoons sugar; 1/4 teaspoon red pepper flakes; 1/2 head green cabbage, cored and thinly sliced (8 cups); 1 small carrot, thinly sliced; 1/2 red bell pepper, sliced; 1/2 medium jicama, thinly sliced; 3 green onions (white and green parts), thinly sliced; Toasted slivered almonds, for garnish

Jeweled Cabbage Slaw

Eats Now Editorial Team · 168 kcal · Salads

Jeweled Cabbage Slaw – a delicious recipe with soy sauce, rice vinegar, cooking oil, sesame oil, sugar, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jeweled Cabbage Slaw

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