How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewel Crown Dessert?

You need 10 ingredients. The key ingredients include: 1 pkg. lime jello, 1 pkg. cherry jello, 1 pkg. black raspberry jello, 1 pkg. orange-pineapple jello, and more.

Is Jewel Crown Dessert suitable as baking & desserts?

Yes, Jewel Crown Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewel Crown Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewel Crown Dessert Recipe

Name: Jewel Crown Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lime jello; 1 pkg. cherry jello; 1 pkg. black raspberry jello; 1 pkg. orange-pineapple jello; 1 box lemon jello; 1 c. pineapple juice; 1/4 c. sugar; 1/2 c. cold water; 2 small or 1 large pkg. Dream Whip; 1 pkg. ladyfingers

Bake this irresistible Jewel Crown Dessert at home. Made with lime jello, cherry jello, black raspberry jello and orange-pineapple jello. Easy step-by-s…

This Jewel Crown Dessert relies on simple, everyday ingredients such as lime jello, cherry jello, black raspberry jello and orange-pineapple jello. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jewel Crown Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jewel Crown Dessert

Tips for the best results

Variations & substitutions

My Personal Notes

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