How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerri's Baked Beans?

You need 11 ingredients. The key ingredients include: 2 cans Bush's pork and beans w/brown sugar, 1 can red kidney beans, 1 can white great northern beans or white kidney beans, 1 can (small) green lima beans, and more.

Is Jerri's Baked Beans suitable as meat & poultry?

Yes, Jerri's Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jerri's Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerri's Baked Beans Recipe

Name: Jerri's Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Bush's pork and beans w/brown sugar; 1 can red kidney beans; 1 can white great northern beans or white kidney beans; 1 can (small) green lima beans; 1 lb (.5 kg) ground sirloin; 1/2 cup (125 ml) catsup; 1 tbsp (15 ml) vinegar; 1/4 cup (60 ml) brown sugar; 1 tbsp (15 ml) mustard (dry or regular); 1 onion...chopped; 1/2 lb (.2 kg) bacon

Try this homemade Jerri's Baked Beans recipe the whole family will love. Made with pork, red kidney beans, white great northern beans and green lima bea…

This Jerri's Baked Beans relies on simple, everyday ingredients such as red kidney beans, (small) green lima beans, (.5 kg) ground sirloin and (125 ml) catsup. It comes together quickly and makes 4 servings, at about 1513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1513

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jerri's Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions