How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerky?

You need 8 ingredients. The key ingredients include: 1 gal. meat strips (6 to 8-inches long), 3/4 c. Worcestershire sauce, 3/4 c. soy sauce, 1 tsp. Accent or seasoned salt, and more.

Is Jerky suitable as general?

Yes, Jerky falls under the General category and is a great choice for this type of meal.

How do I store leftover Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerky Recipe – Eats Now

Name: Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. meat strips (6 to 8-inches long); 3/4 c. Worcestershire sauce; 3/4 c. soy sauce; 1 tsp. Accent or seasoned salt; 1 tsp. garlic powder; 2 Tbsp. canning salt; 1/2 tsp. pepper; 1 tsp. hot peppers (optional)

Jerky – a delicious recipe with meat strips, Worcestershire sauce, soy sauce, Accent, garlic powder, canning salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. meat strips (6 to 8-inches long)
3/4 c. Worcestershire sauce
3/4 c. soy sauce
1 tsp. Accent or seasoned salt
1 tsp. garlic powder
2 Tbsp. canning salt
1/2 tsp. pepper
1 tsp. hot peppers (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jerky

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