How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerky?

You need 6 ingredients. The key ingredients include: 5 lb. beef or venison, 1 c. soy sauce, 1/4 c. catsup, 1 tsp. black pepper, and more.

Is Jerky suitable as meat & poultry?

Yes, Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerky Recipe – Eats Now

Name: Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. beef or venison; 1 c. soy sauce; 1/4 c. catsup; 1 tsp. black pepper; 1 tsp. garlic powder; 1 tsp. onion salt

Jerky – a delicious recipe with beef, soy sauce, catsup, black pepper, garlic powder, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. beef or venison
1 c. soy sauce
1/4 c. catsup
1 tsp. black pepper
1 tsp. garlic powder
1 tsp. onion salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1452 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jerky

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