Try this homemade Jerk Salmon With Apricot Glaze recipe the whole family will love. Made with salmon fillet, jerk seasoning, salt and apricot preserves.…
This Jerk Salmon With Apricot Glaze relies on simple, everyday ingredients such as salmon fillet, jerk seasoning, salt and apricot preserves. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026