How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerk Rub?

You need 9 ingredients. The key ingredients include: 1 onion, finely chopped, ½ cup finely chopped scallion, including green parts, 2 teaspoons fresh thyme leaves, 2 teaspoons salt, and more.

Is Jerk Rub suitable as general?

Yes, Jerk Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Jerk Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerk Rub Recipe – Eats Now

Name: Jerk Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; ½ cup finely chopped scallion, including green parts; 2 teaspoons fresh thyme leaves; 2 teaspoons salt; 1 teaspoon ground allspice; ¼ teaspoon ground nutmeg; ½ teaspoon ground cinnamon; 4 -6 scotch bonnet peppers or 4 -6 habanero peppers, minced fine; 1 teaspoon fresh ground black pepper

Jerk Rub – a delicious recipe with onion, scallion, thyme, salt, ground allspice, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 onion, finely chopped
½ cup finely chopped scallion, including green parts
2 teaspoons fresh thyme leaves
2 teaspoons salt
1 teaspoon ground allspice
¼ teaspoon ground nutmeg
½ teaspoon ground cinnamon
4 -6 scotch bonnet peppers or 4 -6 habanero peppers, minced fine
1 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jerk Rub

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