How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerk Chicken?

You need 6 ingredients. The key ingredients include: 3/4 c. teriyaki sauce, 2 large garlic cloves, crushed, 1/2 tsp. cayenne pepper, 1/2 tsp. salt, and more.

Is Jerk Chicken suitable as meat & poultry?

Yes, Jerk Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jerk Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerk Chicken Recipe

Name: Jerk Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. teriyaki sauce; 2 large garlic cloves, crushed; 1/2 tsp. cayenne pepper; 1/2 tsp. salt; 1 (3 1/2 lb.) chicken, cut into parts; 1 Tbsp. minced fresh ginger plus 1 1/2 tsp. ground ginger or 2 tsp. ground ginger

Jerk Chicken – a delicious recipe with teriyaki sauce, garlic, cayenne pepper, salt, chicken, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. teriyaki sauce
2 large garlic cloves, crushed
1/2 tsp. cayenne pepper
1/2 tsp. salt
1 (3 1/2 lb.) chicken, cut into parts
1 Tbsp. minced fresh ginger plus 1 1/2 tsp. ground ginger or 2 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheddar Meat Loaf
Baked Chicken Mexican Style
Gene'S Ribs
Chicken Almondine

Jerk Chicken

How did you like this recipe?

Frequently Asked Questions