Jen’S Fudgy Brownies Recipe

Name: Jen’S Fudgy Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Sugar; 1/2 cups Butter; 2 Tablespoons Water; 4 Tablespoons Vegetable Oil; 3/4 cups Dutch Press Cocoa Powder; 2 cups Semi-sweet Morsels; 4 whole Eggs; 2 teaspoons Vanilla; 1 cup Flour; 2 teaspoons Baking Powder; 1/4 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 cup Chopped Nuts (optional)

Servings: persons

1 cup Sugar
1/2 cups Butter
2 Tablespoons Water
4 Tablespoons Vegetable Oil
3/4 cups Dutch Press Cocoa Powder
2 cups Semi-sweet Morsels
4 whole Eggs
2 teaspoons Vanilla
1 cup Flour
2 teaspoons Baking Powder
1/4 teaspoons Baking Soda
1/4 teaspoons Salt
1 cup Chopped Nuts (optional)

1
Preheat oven to 350u00b0F. Grease a 13x9 baking dish.
2
In a 3-quart saucepan, bring sugar, butter and water to a boil. Take off heat and add in vegetable oil, cocoa and morsels; stir until it melts. The mixture will get very thick and look like paste. Cool slightly.
3
Add in eggs one at a time, beating until well blended after the addition of each egg.
4
Stir in the vanilla, flour, baking powder, baking soda and salt to the mixture.
5
Add the chopped nuts (if using) and blend well.
6
Pour mixture into greased pan, scraping the side of the saucepan with a spatula. Bake in the oven for 30 to 35 minutes.
7
Brownies are done when a toothpick inserted in the center comes out clean. Cool in the pan on a wire rack.

828

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup Sugar, 1/2 cups Butter, 2 Tablespoons Water, 4 Tablespoons Vegetable Oil, and more.

Yes, Jen’S Fudgy Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jen’S Fudgy Brownies

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