How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jenny's Turkey Tagine?

You need 14 ingredients. The key ingredients include: 2 large turkey drumsticks, 2 large carrots, julienned, 2 large zucchini, julienned, 1 large white sweet potato, and more.

Is Jenny's Turkey Tagine suitable as meat & poultry?

Yes, Jenny's Turkey Tagine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jenny's Turkey Tagine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jenny's Turkey Tagine Recipe

Name: Jenny's Turkey Tagine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large turkey drumsticks; 2 large carrots, julienned; 2 large zucchini, julienned; 1 large white sweet potato; 2 dried pears; 2 dried peaches; 6 dried apricots; 15 red grape tomatoes; 15 yellow pear tomatoes; ½ cup stuffed green olive; ½ cup kalamata olives or ½ cup black olives; 2 cups chicken stock; 1 tablespoon moroccan seasoning (I used Garden Fresh brand); 1 teaspoon moroccan seasoning (I used Garden Fresh brand)

Jenny's Turkey Tagine

Eats Now Editorial Team · 478 kcal · Meat & Poultry

Jenny's Turkey Tagine – a delicious recipe with turkey drumsticks, carrots, zucchini, white sweet potato, pears, peaches. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jenny's Turkey Tagine

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