Try this homemade Jenny's Corn Bake recipe the whole family will love. Made with corn, corn, sour cream and unsalted butter. Easy step-by-step instructi…
This Jenny's Corn Bake relies on simple, everyday ingredients such as (15 ounce) can creamed corn, (15 ounce) can corn, drained and large eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 520 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026