How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jelly Rolls Crab Fried Rice?

You need 8 ingredients. The key ingredients include: 1/2 cup (1 stick) butter, 1 medium onion, diced, 1 medium green bell pepper, diced, 1 pound claw crabmeat, picked free of any broken shells, and more.

Is Jelly Rolls Crab Fried Rice suitable as seafood?

Yes, Jelly Rolls Crab Fried Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jelly Rolls Crab Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jelly Rolls Crab Fried Rice Recipe

Name: Jelly Rolls Crab Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (1 stick) butter; 1 medium onion, diced; 1 medium green bell pepper, diced; 1 pound claw crabmeat, picked free of any broken shells; 2 cups cooked white rice; 1 teaspoon The Ladys House Seasoning; 1 teaspoon Accent (optional); 1/4 cup chopped fresh parsley

Jelly Rolls Crab Fried Rice – a delicious recipe with butter, onion, green bell pepper, crabmeat, white rice, Accent. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup (1 stick) butter
1 medium onion, diced
1 medium green bell pepper, diced
1 pound claw crabmeat, picked free of any broken shells
2 cups cooked white rice
1 teaspoon The Ladys House Seasoning
1 teaspoon Accent (optional)
1/4 cup chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Seafood

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Jelly Rolls Crab Fried Rice

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