Jelly Muffins

1. 1

   Set oven at 425u00b0 for a hot oven.

2. 2

   Grease the muffin pan with shortening.

3. 3

   Sift the flour, baking powder, salt and sugar into a mixing bowl.

4. 4

   Mix the beaten egg, milk and cooking oil.

5. 5

   Add the egg and milk mixture to dry ingredients.

6. 6

   Fill the greased muffin pans 1/2 full.

7. 7

   Push 1 teaspoon jelly into each muffin.

8. 8

   Bake 20 to 25 minutes or until golden brown.

No additional tips available.