How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jelly Filled Muffins?

You need 8 ingredients. The key ingredients include: 1 2/3 c. flour, 1/2 c. sugar, 2 tsp. baking powder, 1/2 tsp. salt, and more.

Is Jelly Filled Muffins suitable as baking & desserts?

Yes, Jelly Filled Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jelly Filled Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jelly Filled Muffins Recipe

Name: Jelly Filled Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 c. flour; 1/2 c. sugar; 2 tsp. baking powder; 1/2 tsp. salt; 1/8 tsp. cinnamon; 1/3 c. oil or shortening; 3/4 c. milk; 1 egg

Jelly Filled Muffins – a delicious recipe with flour, sugar, baking powder, salt, cinnamon, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 2/3 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/8 tsp. cinnamon
1/3 c. oil or shortening
3/4 c. milk
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mary's Peanut Butter Pie
Diane's Oat Bran Muffins Recipe
Twice the Banana Bread
Chocolate-Cherry Icebox Cake

Jelly Filled Muffins

How did you like this recipe?

Frequently Asked Questions