How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Pudding Banana Cake?

You need 7 ingredients. The key ingredients include: 1 or 2 small bananas, 1 pkg. yellow cake mix, 1 pkg. Jell-O instant pudding, 4 eggs, and more.

Is Jello Pudding Banana Cake suitable as baking & desserts?

Yes, Jello Pudding Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Pudding Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Pudding Banana Cake Recipe

Name: Jello Pudding Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 small bananas; 1 pkg. yellow cake mix; 1 pkg. Jell-O instant pudding; 4 eggs; 1 c. water; 1/4 c. oil; 1/2 c. finely chopped nuts

Jello Pudding Banana Cake – a delicious recipe with bananas, yellow cake mix, Jell-O instant pudding, eggs, water, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 or 2 small bananas
1 pkg. yellow cake mix
1 pkg. Jell-O instant pudding
4 eggs
1 c. water
1/4 c. oil
1/2 c. finely chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Baking & Desserts

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Jello Pudding Banana Cake

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