Try this homemade Jello Fruit Mold recipe the whole family will love. Made with unflavored gelatin, cream cheese, pineapple and boiling water. Easy step…
This Jello Fruit Mold relies on simple, everyday ingredients such as unflavored gelatin, (8 oz.) pkg. cream cheese, cool whip and boiling water. It comes together quickly and makes 4 servings, at about 723 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026