Try this homemade Filet Mignon With Mustard And Herbes De Provence recipe the whole family will love. Made with filet mignon, Herbs, cream and salt. Eas…
This Filet Mignon With Mustard And Herbes De Provence relies on simple, everyday ingredients such as filet mignon, cream, salt to taste and ground black pepper to taste. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026