Jello Delight(Mold)

1. 1

   Mix marshmallows and pineapple juice over low heat, stirring constantly.

2. 2

   In a separate bowl, boil water and mix in lemon gelatin; set aside to let cool.

3. 3

   In a large mixing bowl, mix softened cream cheese, pineapple and carrots.

4. 4

   Blend in marshmallow mixture and lemon gelatin.

5. 5

   Pour mixture into mold (remember to coat mold with cooking oil).

6. 6

   Put in refrigerator to thicken overnight.

No additional tips available.