Jello Cream

1. 1

   Prepare jello and let chill.

2. 2

   Combine butter, shortening, sugar and eggs, mixing well.

3. 3

   Fold in pineapple and nuts.

4. 4

   Layer dish with graham crackers.

5. 5

   Add part of prepared mixture on graham crackers.

6. 6

   Add another layer of graham crackers, followed by another layer of mixture.

7. 7

   Top with a layer of graham crackers. Pour partially jelled jello on top.

No nutritional information available.

No additional tips available.