How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Cookies (Crisp Pastels)?

You need 8 ingredients. The key ingredients include: 3/4 cups Butter Or Margarine, 3 ounces, weight Jello (not Sugar Free), Any Flavor, 1-1/4 cup Sugar, Divided, 2 Eggs, and more.

Is Jello Cookies (Crisp Pastels) suitable as baking & desserts?

Yes, Jello Cookies (Crisp Pastels) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Cookies (Crisp Pastels)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Cookies (Crisp Pastels) Recipe

Name: Jello Cookies (Crisp Pastels)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Butter Or Margarine; 3 ounces, weight Jello (not Sugar Free), Any Flavor; 1-1/4 cup Sugar, Divided; 2 Eggs; 1 teaspoon Vanilla; 2-1/2 cups Flour; 1 teaspoon Baking Powder; 1 teaspoon Salt

Jello Cookies (Crisp Pastels) – a delicious recipe with Butter, weight Jello, Sugar, Eggs, Vanilla, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cups Butter Or Margarine
3 ounces, weight Jello (not Sugar Free), Any Flavor
1-1/4 cup Sugar, Divided
2 Eggs
1 teaspoon Vanilla
2-1/2 cups Flour
1 teaspoon Baking Powder
1 teaspoon Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jello Cookies (Crisp Pastels)

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