How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Cheese Cake?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) cream cheese (soft), 1 pkg. jello (any flavor), 1/2 c. sugar, 9 oz. Cool Whip, and more.

Is Jello Cheese Cake suitable as baking & desserts?

Yes, Jello Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Cheese Cake Recipe

Name: Jello Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese (soft); 1 pkg. jello (any flavor); 1/2 c. sugar; 9 oz. Cool Whip; 1 graham cracker crust

Jello Cheese Cake – a delicious recipe with cream cheese, jello, sugar, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) cream cheese (soft)
1 pkg. jello (any flavor)
1/2 c. sugar
9 oz. Cool Whip
1 graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jello Cheese Cake

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