How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello And Cream Cheese?

You need 4 ingredients. The key ingredients include: 2 small pkg. lemon jello, 1 (8 oz.) pkg. cream cheese, softened, 1 small can crushed pineapple in syrup, 3/4 c. shredded Cheddar cheese.

Is Jello And Cream Cheese suitable as general?

Yes, Jello And Cream Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Jello And Cream Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jello And Cream Cheese Recipe

Name: Jello And Cream Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. lemon jello; 1 (8 oz.) pkg. cream cheese, softened; 1 small can crushed pineapple in syrup; 3/4 c. shredded Cheddar cheese

Jello And Cream Cheese – a delicious recipe with lemon jello, cream cheese, pineapple, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 small pkg. lemon jello
1 (8 oz.) pkg. cream cheese, softened
1 small can crushed pineapple in syrup
3/4 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
General

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