How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jellied Moose Nose?

You need 6 ingredients. The key ingredients include: 1 upper jawbone of moose, 1 tsp. salt, 1/4 c. vinegar, 1 onion, sliced, and more.

Is Jellied Moose Nose suitable as general?

Yes, Jellied Moose Nose falls under the General category and is a great choice for this type of meal.

How do I store leftover Jellied Moose Nose?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jellied Moose Nose Recipe

Name: Jellied Moose Nose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 upper jawbone of moose; 1 tsp. salt; 1/4 c. vinegar; 1 onion, sliced; 1 clove garlic; 1/2 tsp. pepper

Jellied Moose Nose – a delicious recipe with upper jawbone, salt, vinegar, onion, clove garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 upper jawbone of moose
1 tsp. salt
1/4 c. vinegar
1 onion, sliced
1 clove garlic
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jellied Moose Nose

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