Jell-O Mold — Baking & Desserts recipe

Jell-O Mold

Eats Now Editorial Team  · 120 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Jell-O Mold at home. Made with orange Jell-O, orange sherbet, mandarin oranges and water. Easy step-by-step instructions included.

This Jell-O Mold relies on simple, everyday ingredients such as small pkg. orange jell-o, pt. orange sherbet, mandarin oranges and hot water. It comes together quickly and makes 4 servings, at about 120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jell-O Mold delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions