How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for JELL-O Candy Corn Cups?

You need 7 ingredients. The key ingredients include: 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding, 1-3/4 cups cold milk, 1 cup boiling water, 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin, and more.

Is JELL-O Candy Corn Cups suitable as baking & desserts?

Yes, JELL-O Candy Corn Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover JELL-O Candy Corn Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

JELL-O Candy Corn Cups Recipe

Name: JELL-O Candy Corn Cups
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1-3/4 cups cold milk; 1 cup boiling water; 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin; 1 cup cold water; 1-1/2 cups thawed COOL WHIP Whipped Topping; 24 candy corn pieces (about 1/4 cup)

JELL-O Candy Corn Cups – a delicious recipe with cold milk, boiling water, Gelatin, cold water, corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-3/4 cups cold milk
1 cup boiling water
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1 cup cold water
1-1/2 cups thawed COOL WHIP Whipped Topping
24 candy corn pieces (about 1/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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JELL-O Candy Corn Cups

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