How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jell-O Cake?

You need 4 ingredients. The key ingredients include: 13 x 9 White cake, baked, 1 pkg. jell-o, and flavor, 1 c. hot water, 1 pkg. instant vanilla pudding.

Is Jell-O Cake suitable as baking & desserts?

Yes, Jell-O Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jell-O Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jell-O Cake Recipe

Name: Jell-O Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 x 9 White cake, baked; 1 pkg. jell-o, and flavor; 1 c. hot water; 1 pkg. instant vanilla pudding

Jell-O Cake – a delicious recipe with White cake, jell-o, water, instant vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

13 x 9 White cake, baked
1 pkg. jell-o, and flavor
1 c. hot water
1 pkg. instant vanilla pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Baking & Desserts

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Jell-O Cake

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