How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jefferson Davis Pies?

You need 16 ingredients. The key ingredients include: 3 c. sugar, 1 c. butter or margarine, 4 eggs, beaten lightly, 1 c. milk, and more.

Is Jefferson Davis Pies suitable as baking & desserts?

Yes, Jefferson Davis Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jefferson Davis Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jefferson Davis Pies Recipe

Name: Jefferson Davis Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 c. butter or margarine; 4 eggs, beaten lightly; 1 c. milk; 1 Tbsp. flour; 1/4 tsp. salt; 1 tsp. vanilla; pastry for 2 pies; 1/2 c. lime juice (Key limes or the Persian variety); 1 can (14 oz.) sweetened condensed milk (Eagle Brand); 1 carton (8 oz.) nondairy whipped topping (Cool Whip); few drops green food coloring (optional); 11 whole graham crackers (1/2 of 16 oz. box), crushed; 2 Tbsp. sugar; 1/2 tsp. butter-flavored sprinkles; 1 egg white

Jefferson Davis Pies

Eats Now Editorial Team · 1911 kcal · Baking & Desserts

Jefferson Davis Pies – a delicious recipe with sugar, butter, eggs, milk, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jefferson Davis Pies

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