How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeanne'S Salmon Salad(Servings: 4) ?

You need 4 ingredients. The key ingredients include: 1 lb. can salmon, drained, 1 c. carrots, shredded, 1/2 c. celery, diced, 2 Tbsp. onion, minced.

Is Jeanne'S Salmon Salad(Servings: 4) suitable as seafood?

Yes, Jeanne'S Salmon Salad(Servings: 4) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jeanne'S Salmon Salad(Servings: 4) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jeanne'S Salmon Salad(Servings: 4) Recipe

Name: Jeanne'S Salmon Salad(Servings: 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. can salmon, drained; 1 c. carrots, shredded; 1/2 c. celery, diced; 2 Tbsp. onion, minced

Jeanne'S Salmon Salad(Servings: 4) – a delicious recipe with salmon, carrots, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. can salmon, drained
1 c. carrots, shredded
1/2 c. celery, diced
2 Tbsp. onion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetarian San Choy Bau
Tuna & Brown Rice Salad
Salmon & Vegetable Bake
Rekesuppe Norwegian Shrimp Soup

Jeanne'S Salmon Salad(Servings: 4)

How did you like this recipe?

Frequently Asked Questions