How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean'S Pound Cake?

You need 8 ingredients. The key ingredients include: 1/2 lb. butter, 2 3/4 c. sugar, 1 c. sour cream, 1/2 tsp. salt, and more.

Is Jean'S Pound Cake suitable as baking & desserts?

Yes, Jean'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jean'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jean'S Pound Cake Recipe

Name: Jean'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 2 3/4 c. sugar; 1 c. sour cream; 1/2 tsp. salt; 3 c. all-purpose flour; 6 eggs; 1/4 tsp. baking soda; rum, vanilla or lemon flavoring to taste

Jean'S Pound Cake – a delicious recipe with butter, sugar, sour cream, salt, all-purpose, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter
2 3/4 c. sugar
1 c. sour cream
1/2 tsp. salt
3 c. all-purpose flour
6 eggs
1/4 tsp. baking soda
rum, vanilla or lemon flavoring to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2031 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

My Pumpkin Pie Oatmeal
Red Velvet Cake (More Chocolate Than Other Recipes)
Tipsy Cake (Trifle) - 1950'S
Peanut Butter Cornflake Ice Cream Pie

Jean'S Pound Cake

How did you like this recipe?

Frequently Asked Questions