How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean's Meatloaf?

You need 10 ingredients. The key ingredients include: 1 (8 ounce) can tomato sauce, ¼ cup light brown sugar, ¼ cup cider vinegar, 1 teaspoon prepared mustard, and more.

Is Jean's Meatloaf suitable as meat & poultry?

Yes, Jean's Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jean's Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jean's Meatloaf Recipe

Name: Jean's Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can tomato sauce; ¼ cup light brown sugar; ¼ cup cider vinegar; 1 teaspoon prepared mustard; 1 large egg; 1 ½ teaspoons salt; ¼ teaspoon pepper; ¼ cup finely crushed saltine; 2 lbs chopped lean meat; ½ cup minced onion

Jean's Meatloaf

Eats Now Editorial Team · 108 kcal · Meat & Poultry

Jean's Meatloaf – a delicious recipe with tomato sauce, light brown sugar, cider vinegar, mustard, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jean's Meatloaf

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