How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean Nickel'S Baked Beans?

You need 9 ingredients. The key ingredients include: 3 (14 oz.) cans beans, 1 medium onion, 1/2 c. catsup, 1/2 c. orange juice, and more.

Is Jean Nickel'S Baked Beans suitable as meat & poultry?

Yes, Jean Nickel'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jean Nickel'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jean Nickel'S Baked Beans Recipe

Name: Jean Nickel'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14 oz.) cans beans; 1 medium onion; 1/2 c. catsup; 1/2 c. orange juice; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; 1/2 tsp. dry mustard; 1/2 tsp. salt; 1/2 lb. bacon, ham, salt pork or wieners

Jean Nickel'S Baked Beans – a delicious recipe with beans, onion, catsup, orange juice, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 (14 oz.) cans beans
1 medium onion
1/2 c. catsup
1/2 c. orange juice
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1/2 tsp. dry mustard
1/2 tsp. salt
1/2 lb. bacon, ham, salt pork or wieners

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

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Jean Nickel'S Baked Beans

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