How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jazzed Up Beans & Weiners With Fried Potatoes?

You need 15 ingredients. The key ingredients include: POTATOES, 10 -12 potatoes, peeled and sliced into coins, 1 small onion, sliced into rings,and seperated, 4 tablespoons butter or 4 tablespoons margarine, and more.

Is Jazzed Up Beans & Weiners With Fried Potatoes suitable as meat & poultry?

Yes, Jazzed Up Beans & Weiners With Fried Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jazzed Up Beans & Weiners With Fried Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jazzed Up Beans & Weiners With Fried Potatoes Recipe

Name: Jazzed Up Beans & Weiners With Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: POTATOES; 10 -12 potatoes, peeled and sliced into coins; 1 small onion, sliced into rings,and seperated; 4 tablespoons butter or 4 tablespoons margarine; 1 teaspoon black pepper; 1/2 teaspoon salt (or more to taste); 1/2 teaspoon garlic powder; BEANS; 2 (15 ounce) cans pork and beans; 1/4 cup ketchup; 1/4 cup brown sugar; 1 tablespoon yellow mustard; 1/4 cup chopped onion; salt and pepper, to taste; 5 -6 hot dogs, sliced into coins

Jazzed Up Beans & Weiners With Fried Potatoes

Eats Now Editorial Team · 440 kcal · Meat & Poultry

Jazzed Up Beans & Weiners With Fried Potatoes – a delicious recipe with POTATOES, potatoes, onion, butter, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jazzed Up Beans & Weiners With Fried Potatoes

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