How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jarred Lamb Chops?

You need 8 ingredients. The key ingredients include: 1 kg lamb chop, trimmed of fat, 4 teaspoons flour, 1 teaspoon sugar, salt and pepper, and more.

Is Jarred Lamb Chops suitable as meat & poultry?

Yes, Jarred Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jarred Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jarred Lamb Chops Recipe

Name: Jarred Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg lamb chop, trimmed of fat; 4 teaspoons flour; 1 teaspoon sugar; salt and pepper; 60 ml tomato ketchup (3 tablespoons); 40 ml Worcestershire sauce (2 tablespoons); 20 ml vinegar (1 tablespoon); 1 cup water

Jarred Lamb Chops – a delicious recipe with lamb chop, flour, sugar, salt, tomato ketchup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 kg lamb chop, trimmed of fat
4 teaspoons flour
1 teaspoon sugar
salt and pepper
60 ml tomato ketchup (3 tablespoons)
40 ml Worcestershire sauce (2 tablespoons)
20 ml vinegar (1 tablespoon)
1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
782 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jarred Lamb Chops

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