How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Steak House Salad Dressing Recipe?

You need 6 ingredients. The key ingredients include: 1/4 cup mayonnaise, 2 1/2 tablespoons rice vinegar, 1 tablespoon sugar, 2 1/2 teaspoons sesame oil, and more.

Is Japanese Steak House Salad Dressing Recipe suitable as salads?

Yes, Japanese Steak House Salad Dressing Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Steak House Salad Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Steak House Salad Dressing Recipe Recipe

Name: Japanese Steak House Salad Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 2 1/2 tablespoons rice vinegar; 1 tablespoon sugar; 2 1/2 teaspoons sesame oil; 2 1/2 teaspoons soy sauce; 1/4 teaspoon garlic powder

Japanese Steak House Salad Dressing Recipe – a delicious recipe with mayonnaise, rice vinegar, sugar, sesame oil, soy sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup mayonnaise
2 1/2 tablespoons rice vinegar
1 tablespoon sugar
2 1/2 teaspoons sesame oil
2 1/2 teaspoons soy sauce
1/4 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Salads

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