How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Soy Glazed Sweet Potato?

You need 8 ingredients. The key ingredients include: 2 tablespoons brown sugar, 3 tablespoons low sodium soy sauce, 2 tablespoons mirin (sweet rice wine), 1 tablespoon dark sesame oil, and more.

Is Japanese Soy Glazed Sweet Potato suitable as general?

Yes, Japanese Soy Glazed Sweet Potato falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Soy Glazed Sweet Potato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Soy Glazed Sweet Potato Recipe

Name: Japanese Soy Glazed Sweet Potato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons brown sugar; 3 tablespoons low sodium soy sauce; 2 tablespoons mirin (sweet rice wine); 1 tablespoon dark sesame oil; 4 garlic cloves, minced; 2 -3 sweet potatoes, diced; 1 tablespoon toasted sesame seeds; 1 sheet of toasted nori

Japanese Soy Glazed Sweet Potato – a delicious recipe with brown sugar, soy sauce, mirin, sesame oil, garlic, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons brown sugar
3 tablespoons low sodium soy sauce
2 tablespoons mirin (sweet rice wine)
1 tablespoon dark sesame oil
4 garlic cloves, minced
2 -3 sweet potatoes, diced
1 tablespoon toasted sesame seeds
1 sheet of toasted nori

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Japanese Soy Glazed Sweet Potato

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