Try this homemade Japanese Ponzu Sauce recipe the whole family will love. Made with soy sauce, yuzu juice, rice wine vinegar and bonito flakes. Easy ste…
This Japanese Ponzu Sauce relies on simple, everyday ingredients such as soy sauce, rice wine vinegar and dried bonito flakes. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026