How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Miso And Sesame Sauce?

You need 6 ingredients. The key ingredients include: 2 tablespoons mirin (Japanese sweet rice wine), 1 tablespoon miso paste, 1 tablespoon ground dried wakame (seaweed), 1 1/2 teaspoons minced fresh ginger, and more.

Is Japanese Miso And Sesame Sauce suitable as general?

Yes, Japanese Miso And Sesame Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Miso And Sesame Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Miso And Sesame Sauce Recipe

Name: Japanese Miso And Sesame Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons mirin (Japanese sweet rice wine); 1 tablespoon miso paste; 1 tablespoon ground dried wakame (seaweed); 1 1/2 teaspoons minced fresh ginger; 1 teaspoon soy sauce; 1 teaspoon sesame oil

Japanese Miso And Sesame Sauce – a delicious recipe with rice wine, miso paste, ground dried wakame, fresh ginger, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons mirin (Japanese sweet rice wine)
1 tablespoon miso paste
1 tablespoon ground dried wakame (seaweed)
1 1/2 teaspoons minced fresh ginger
1 teaspoon soy sauce
1 teaspoon sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
General

Eats Now Editorial Team

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