How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Fried Rice “Yaki-Meshi”?

You need 8 ingredients. The key ingredients include: 60 g chiken, 1/4 onion, 1 bell pepper, 1 egg, and more.

Is Japanese Fried Rice “Yaki-Meshi” suitable as general?

Yes, Japanese Fried Rice “Yaki-Meshi” falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Fried Rice “Yaki-Meshi”?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Fried Rice “Yaki-Meshi” Recipe

Name: Japanese Fried Rice “Yaki-Meshi”
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 60 g chiken; 1/4 onion; 1 bell pepper; 1 egg; salt, pepper; 1./2 - 1 tbs soy sauce; 1/2 - 1 tbs Worcestershire sauce; 3 cup cooked rice

Japanese Fried Rice “Yaki-Meshi” – a delicious recipe with chiken, onion, bell pepper, egg, salt, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

60 g chiken
1/4 onion
1 bell pepper
1 egg
salt, pepper
1./2 - 1 tbs soy sauce
1/2 - 1 tbs Worcestershire sauce
3 cup cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Japanese Fried Rice “Yaki-Meshi”

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