How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Dressing?

You need 5 ingredients. The key ingredients include: ½ cup soy sauce, ½ cup rice vinegar, ½ cup mirin, ½ cup sesame oil, and more.

Is Japanese Dressing suitable as general?

Yes, Japanese Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Dressing Recipe

Name: Japanese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup soy sauce; ½ cup rice vinegar; ½ cup mirin; ½ cup sesame oil; 2 tablespoons gingerroot (grated)

Japanese Dressing – a delicious recipe with soy sauce, rice vinegar, mirin, sesame oil, gingerroot. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup soy sauce
½ cup rice vinegar
½ cup mirin
½ cup sesame oil
2 tablespoons gingerroot (grated)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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