How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Coleslaw With Sesame Seed Dressing?

You need 15 ingredients. The key ingredients include: Dressing:, 3 tablespoons white rice vinegar, 3 tablespoons brown rice vinegar, 2 tablespoons Japanese mayonnaise (such as Kewpie(R)), and more.

Is Japanese Coleslaw With Sesame Seed Dressing suitable as salads?

Yes, Japanese Coleslaw With Sesame Seed Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Coleslaw With Sesame Seed Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Coleslaw With Sesame Seed Dressing Recipe

Name: Japanese Coleslaw With Sesame Seed Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing:; 3 tablespoons white rice vinegar; 3 tablespoons brown rice vinegar; 2 tablespoons Japanese mayonnaise (such as Kewpie(R)); 1 1/2 tablespoons honey; 1 tablespoon sunflower seed oil; 1 tablespoon tahini; 1 tablespoon freshly grated ginger; 1 1/2 teaspoons sesame oil; 1/4 teaspoon sea salt, or to taste; Salad:; 1 daikon radish, peeled and grated; 2 cups shredded green cabbage; 2 cups shredded red cabbage; 1 large carrot, peeled and grated

Japanese Coleslaw With Sesame Seed Dressing

Eats Now Editorial Team · 124 kcal · Salads

Japanese Coleslaw With Sesame Seed Dressing – a delicious recipe with Dressing, white rice vinegar, brown rice vinegar, Japanese mayonnaise, honey, sunflower seed oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Japanese Coleslaw With Sesame Seed Dressing

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