Japanese Black Bean Chicken and Soba Recipe

Name: Japanese Black Bean Chicken and Soba
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g soba noodles; 1 teaspoon sesame seed oil; 250 g chicken breasts, thinly sliced; 1 garlic clove, minced; 1 inch fresh ginger, minced; 1 small carrot, finely sliced; 1 small green pepper, finely sliced; 1 small onion, chopped; ½ cup button mushroom, finely sliced; 1 tablespoon tamari soy sauce; 125 ml chicken stock; 1 tablespoon sweet chili sauce; 1 tablespoon canned black beans, rinsed and crushed; ½ cup Baby Spinach

Servings: persons

125 g soba noodles
1 teaspoon sesame seed oil
250 g chicken breasts, thinly sliced
1 garlic clove, minced
1 inch fresh ginger, minced
1 small carrot, finely sliced
1 small green pepper, finely sliced
1 small onion, chopped
½ cup button mushroom, finely sliced
1 tablespoon tamari soy sauce
125 ml chicken stock
1 tablespoon sweet chili sauce
1 tablespoon canned black beans, rinsed and crushed
½ cup Baby Spinach

1
Cook the soba noodles according to the directions on the packet, then drain and put aside.
2
Heat sesame oil in wok.
3
Add chicken and cook for 5 minutes or until just brown.
4
Add garlic, ginger, carrot, pepper, onion, and mushrooms.
5
Cook for 3-4 minutes or until vegetables are just tender.
6
Add tamari, stock, sweet chilli and black beans and cook for 1 minute.
7
Add spinach and noodles and stir gently until heated through.
8
Serve immediately.

366

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 125 g soba noodles, 1 teaspoon sesame seed oil, 250 g chicken breasts, thinly sliced, 1 garlic clove, minced, and more.

Yes, Japanese Black Bean Chicken and Soba falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Black Bean Chicken and Soba

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