How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese 7 Spice Blend (Shichimi Togarashi)?

You need 7 ingredients. The key ingredients include: 1/2 sheet nori dried seaweed, 1 tablespoon orange peel McCormick GourmetTM, Valencia, 4 teaspoons red pepper McCormick(R), Ground, 2 teaspoons sesame seed McCormick(R), and more.

Is Japanese 7 Spice Blend (Shichimi Togarashi) suitable as general?

Yes, Japanese 7 Spice Blend (Shichimi Togarashi) falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese 7 Spice Blend (Shichimi Togarashi)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese 7 Spice Blend (Shichimi Togarashi) Recipe

Name: Japanese 7 Spice Blend (Shichimi Togarashi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 sheet nori dried seaweed; 1 tablespoon orange peel McCormick GourmetTM, Valencia; 4 teaspoons red pepper McCormick(R), Ground; 2 teaspoons sesame seed McCormick(R); 1 teaspoon ginger McCormick(R), Ground; 1 teaspoon McCormick Poppy Seed; 1/4 teaspoon white pepper McCormick(R), Ground

Try this homemade Japanese 7 Spice Blend (Shichimi Togarashi) recipe the whole family will love. Made with orange peel, red pepper, sesame seed McCormic…

This Japanese 7 Spice Blend (Shichimi Togarashi) relies on simple, everyday ingredients such as sheet nori dried seaweed, sesame seed mccormick(r), ginger mccormick(r), ground and mccormick poppy seed. It comes together quickly and makes 4 servings, at about 19 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 sheet nori dried seaweed
1 tablespoon orange peel McCormick GourmetTM, Valencia
4 teaspoons red pepper McCormick(R), Ground
2 teaspoons sesame seed McCormick(R)
1 teaspoon ginger McCormick(R), Ground
1 teaspoon McCormick Poppy Seed
1/4 teaspoon white pepper McCormick(R), Ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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Japanese 7 Spice Blend (Shichimi Togarashi)

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